Gorsha is out to demystify Ethiopian food by serving up the best of Ethiopian-inspired cuisine. Based out of Union Market DC, we’re a fast casual eatery that believes ingredients should be bold and quality should be accessible. We're here to disrupt the food scene by redefining the Ethiopian palate. So join our community, and spread love the gorsha way.
Some of Our Favorites —
Sautéed chicken seasoned with berbere salt, a unique blend of Ethiopian spices, and kibbeh, a seasoned olive oil.
Lamb shoulder slowly cooked with turmeric, ginger and garlic.
Fresh yellowfin tuna marinated in a dressing of olive oil and mitmita, a spice blend of cloves, salt, chili peppers and cardamom.